Job Description

The DoorDash Kitchens team is looking for a Culinary Supervisor to cook multiple culinary concepts and supervise the daily operations of their DoorDash-operated kitchen. The role involves ensuring high-quality food preparation, managing staff, and handling administrative tasks.

Responsibilities

• Cook and expedite orders
• Oversee and supervise kitchen staff
• Manage culinary staff
• Enact SOPs around safety, cleanliness, inventory, and food preparation
• Develop ways to streamline operations
• Take inventory, place orders, and develop prep lists

Requirements

• 1-2 years or more experience cooking and managing in a fast-casual, QSR, or full-service restaurant
• 1 years of experience supervising a team
• ServeSafe Managers License

Benefits

• No benefits